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Distilled Mild Wildness

This mild organic gin has its starting point in the uncontrollable but sweet rosehip and the untameable and herbal stinging nettle. Lemon peel and lavender provide it with mild citrusy and floral notes while juniper, orris root and cinnamon bark contribute to a deep and lightly spiced taste experience. The mild expression is complemented by a crisp wheat distillate which is added besides water after the gin distillation. This multi-shot method results in a milder taste than in our other gins made by the more time- and energy-consuming one-shot method. Mild Wildness is a perfect choice for a pleasing and refreshing gin & tonic or cocktail.

Key Botanicals 
Rosehip, stinging nettle, lavender, lemon peel, orris root, cinnamon bark and juniper.

Distillate and Alcohol Strength
Wheat. 38%.

See also the GIN ROSE cocktail kit.

This Cocktail is a delicious meeting between creamy, floral and bitter. The Gin-based Coffee Liqueur is a complex and smooth symbiosis of our Distilled Sun And Citrus and Søren Stiller´s uncompromising coffee, which is developed and roasted in his lab. The Gin-based Coffee Liqueur pairs excellently with good espresso and our Ligalab Elderflower Liqueur. They are the perfect match - but why not take it to the next level? That is why we decided to top this cocktail off with indulgent whipped cream. Enjoy!
The cocktail called Golden Nugget is created by Mari-Liis Lvov . The inspiration behind the Golden Nugget came from the cumin aroma in our gin, which reminded her of Indian cuisine and a warm Turkish drink made with milk, turmeric and honey.⁠⁠

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