Distilled Mother Nature

The potato distillate gives this gin a round, deep and creamy character that perfectly matches the mild sweetness and mellow bitterness created by the botanicals used. Mother Nature is subdued elegance. Under the simple surface lie many layers that slowly emerge, taking you deeper and deeper into Danish nature.

This gin also comes in a special version with a 50% alcohol strength which creates an even deeper flavour.

Key Botanicals

Woodruff, juniper, sea buckthorn, rowanberry, spruce, angelica and liquorice root. 

Distillate and Alcohol Strength

Potato. 40%.

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• Silver medal in Berlin International Spirit Competition in 2016 and winner of local product of the year Eastern Jutland competition "Madkulturen" in 2016.

  
  

• Mother’s Gin & Tonic:

  4 cl Distilled Mother Nature

  12 cl Dry (Indian) Tonic

  How to:

  1. Fill glass with ice

  2. Add gin and stir with a bar spoon

  3. Add tonic slowly to keep it as fizzy as possible

  4. Garnish with sea buckthorn berries

  Cheers.